Rakija

Rakija is the collective term for fruit brandy in South-Eastern Europe, from the Balkans. 'Rakiain Albania, 'Rakija' in Bosnia & Herzegovina'Rakiya' in Bulgaria, 'Rakija' in North Macedonia, Croatia and Serbia. Whether you are looking for slivovitz, kruskovac, medica or any other type, we have it all. 

The most common flavours include Slijvovica (produced from plums) and Kajsija (produced from Apricots). Other varieties are produced from peaches, apples, pears, cherries, figs, blackberries and quince

We stock international rakija from Badel 1862 dd, Maraska of Zagreb, Stara Sokolova, Zaric, Prokupac, Pevac, Flores, Yebiga, Djedova, Fructal and Legende - all imported from overseas. For a more budget-friendly alternative that's close to home, Try locally produced and distilled rakija from Kabina Distilling with their Aussie grown Ezevo range.